






This Chinese restaurant in Ueno offers authentic Sichuan cuisine. Its signature dish, the special boiled fish in chili oil, is a fragrant and stimulating specialty that combines the rich umami of fish with distinctive Sichuan spices. Please savor the authentic flavor, where deep umami unfolds beneath the heat. Centered on Sichuan cuisine, the restaurant offers a wide variety of dishes, making it suitable for many occasions, from casual meals with friends to banquets.






| Name | Suiun Special Boiled Fish in Chili Oil |
| Address | 〒110-0005 4-4-5 Ueno, Taito-ku, Tokyo Ueno c-roadbidg 6F 〒110-0005 東京都台東区上野4丁目4−5上野c-roadbidg 6F Google Maps |
| Booking notes | 1. Minors above 12 years old must order the adult set menu. Please take note of this.
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